Our members

• All members
  • All (61)
• Equipment (43)
  • All (43)
  • Milk Cooling (3)
  • Maturation equipment (2)
  • Curdling, Molding, Pressing (2)
  • Separation, Churning (2)
  • Electricity Production (0)
  • Industrial refrigeration, air treatment (9)
  • Fluid Transport (3)
  • Water Treatment (2)
  • I.T. Automation (3)
  • Packaging (12)
  • Sterilization of packed products (5)
  • Standardization (9)
  • Over-Packaging (3)
  • Drying, Spraying (2)
  • Pasteurization, sterilization (8)
  • Refrigeration (6)
  • Freezing (1)
  • Cheese melting and mixing (5)
  • Evaporation, concentration (1)
  • Homogenization (5)
• Raw Materials, Inputs (7)
  • All (7)
  • Raw Materials (1)
  • Packing Materials (3)
  • Cultures, Flavoring, Ingredients, Powder (3)
• Services (14)
  • All (14)
  • Engineering, Technical Assistance (10)
  • Advice, Training (5)

All our members’ equipment and services to produce milk and dairy products, from milk collection to packaging.

You will find here all the equipment and services proposed by our members

Dairy industry > Services > Engineering, Technical Assistance

BEG INGENIERIE

Industrial designer/Builder

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BLEZAT

Engineering and Architecture for Food Process Industry

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BUREAU VERITAS

Bureau Veritas is a recognized world leader in testing, inspection and certification services (TIC).

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INDUSTISOL

Design and built of isothermal enclosures and buildings.

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IPEM

French Engineering Expertise for Worldwide Industry & Food Industry.

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IPSB

Agro-industry, bio-industry, process engineering, front-end engineering, detailed engineering, project management, owner assistance, EPCM

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PHYLUM

Consulting for strategy, management system, risk management, information systems, LIMS

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SOCAPS

SOCAPS, A GLOBAL TECHNICAL SERVICE PROVIDER

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STEAP STAILOR SAS

Steap Stailor : Expert in liquid and pasty industrial processes

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TriesseGressard Consultants

International consulting and expertise since 1986.

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